And he’s not telling anybody, either.
Everybody is an eco-activist in Germany, as you well know. The Organic Bourgeois have been calling the shots here for quite some time now.
So you can imagine the organic bourgeois brouhaha today now that it’s come out how that über-eco organic food chain Neuland has been receiving 130,000 organic chicken pieces annually from an eco-farmer who only had enough eco-chickens to deliver 80,000. Talk about turning water into wine. Or maybe he just sliced them up really well?
2013 lieferte der niedersächsische Betrieb schon 130.000 Hühner an Neuland-Geschäfte. Den Vereinsstatuten zufolge hätte er aber höchstens 16.000 Tiere auf seinem Hof halten dürfen. Bei jährlich rund fünf Schlachtdurchgängen wären das rund 80.000 Hühner.
Observing Hermann 
That chicken looks a little to much like Jimmy Durante ( http://printsofjapan.files.wordpress.com/2014/04/jimmy_durante_the_schnoz_flickr_pds209_reduced1.jpg?w=427&h=540 ) to turn into a chicken sandwich.. “bio” or otherwise.
That chicken face looks a bit more like this to me!
